ROYAL OF INDIA Online Ordering Menu

All the appetizers are prepared mild spice and served with tamarind and mint chutneys.

A barrel shaped clay oven used to cook flatbread and meat to perfection at the temperature of about 600 degrees. Served with a side of basmati rice.

All the rice specialties are served with a side of raita.

All the vegetable specialties are served with a side of rice and as request dishes can be prepared vegan and mild, med or hot.

All the paneer specialties are served with a side of basmati rice and dishes can be prepared mild, med or hot.

All the chicken specialties are served with a side of basmati rice and dishes can be prepared mild, med or hot.

All the lamb specialties are served with a side of basmati rice and dishes can be a prepared choice of mild, med or hot.

All the beef specialties are served with a side of basmati rice

Goat meat is with bone in served with a side of basmati rice.

All the seafood specialties are served with a side of basmati rice and dishes can be prepared mild, med or hot.

All the chicken specialties are served with a side of basmati rice and dishes can be prepared mild, med or hot.

All the bread are freshly prepared in tandoor. Clay oven.